I learned this one from Darrell Garrett, former youth pastor at a2 church in Birmingham. While on an annual spring break road trip he made this in a cast iron dutch oven buried in some hot coals left over from dinner prep. This is my take on this amazing southern dish!
Easy Recipe: Peach Cobbler
a couple cans of peaches in heavy syrup (can use diced, sliced, or a combo for different textures)
1 box cake mix (yellow or white work best)
butter or margarine (can be tubed or sticks)
Just like the dump cake, you put the peaches, syrup and all, in the bottom of the baking pan. Sprinkle the dry cake mixture over the top covering evenly. Dot with the butter. Bake in the oven on 350 until top is golden brown.
I am working on a few variations of this versatile dessert so stay tuned to see more of my easy desserts. In the mean time, check out these other easy recipes. Or you can start with these:
If you try it out, leave a comment below & tell me what you think. Also, what are some of your favorite easy desserts?